[Skit]
EARL LEAF: Well, are we on?
CARL WILSON: No, look, we don't even have to talk about what we're talking about--
MIKE LOVE: Yeah [?] We started introduc-- We just introduced Earl Leaf, so... Earl Tree. Hi, Fig. Uh, Leaf, I mean...
BRIAN WILSON: Food!
MIKE LOVE: You get my cheese sandwich?
BRIAN WILSON: Gimme.
DENNIS WILSON: Did you get one?
MARILYN WILSON: Uh-huh, they had ham.
DENNIS WILSON: Did you get a malt?
BRIAN WILSON: Didn't bring any malts.
CARL WILSON: What'd you get us?
MARILYN WILSON: [?] a burger, I mean cheese - here's cheese.
CARL WILSON: Oh, it's mine. It's mine.
MARILYN WILSON: Did you order one?
CARL WILSON: No, I'm kidding.
MARILYN WILSON: God, I...
BRIAN WILSON: What'd you get me?
CARL WILSON: Oh, grilled cheese!
BRIAN WILSON (continued): Pickle?
CARL WILSON: Mike, I'm going take a bite pretty quick.
BRIAN WILSON: Oh, thank you. I would've rather had that.
MARILYN WILSON: No, that's for Ron.
BRIAN WILSON: Hey, there's onions on this, so I hope all you guys don't mind.
DENNIS WILSON: Hi, Earl.
MARILYN WILSON: Here's some French fries you can all split.
MIKE LOVE: Oh, there's some kosher pickles.
BRIAN WILSON: Thank you for the French fries, ma'am, I'm really uh...
[?]: Everything's going be alright, Marilyn.
MARILYN WILSON: Thank you.
[?]: Oops.
MIKE LOVE: Okay, why don't Earl talk to Brian?
BRIAN WILSON: You stepped on my French fries.
[cut]
EARL LEAF: After the concert in Paris...
MIKE LOVE: Concert?
EARL LEAF: Which was a blast, yeah...
MIKE LOVE: You mean that-- that big old thing.
EARL LEAF: That was a musically--
BRIAN WILSON: The Olympian-- I loved that concert, that was the best. It was great.
CARL WILSON: I loved it.
DENNIS WILSON: I thought it was our best show we ever played.
MIKE LOVE: Yeah, it's great.
CARL WILSON: I thought-- I liked it almost.
DENNIS WILSON: First show, I only made three mistakes.
BRIAN WILSON: Well, I haven't made a mistake yet in my whole career.
MIKE LOVE: Brian, we keep waiting for you to make a mistake.
CARL WILSON: Where was this place where we had the uh, the lamb, wherever it was?
MIKE LOVE: Oh, that banquet we had.
CARL WILSON: Yeah. Well, you know...
MIKE LOVE: Yeah, they brought in that big old lamb and Dennis and I had to sit there holding it up for about twenty minutes...
DENNIS WILSON: Yeah, but it had its, you know, they cooked the whole lamb and put its raw head back on.
MIKE LOVE: Yeah, that's right.
DENNIS WILSON: They didn't take the-- They didn't even burn the hair off it.
MIKE LOVE: It's sitting, looking at you like...
BRIAN WILSON: Of all the whole European...
MIKE LOVE: French bread.
BRIAN WILSON: Of all of Europe, the only thing that stuck out in my mind is the bread.
DENNIS WILSON: I - you know, you know, who was a great help was Dick Rising, Capitol Records representative over there. One of the greatest guys I've ever met in my life.
CARL WILSON: He sent us a telegram.
EARL LEAF: Hey, uh, hey Carl?
BRIAN WILSON: Yeah? Get out of here...
EARL LEAF: What, uh, what was the most fascinating experience you remember? What, what's the highlight?
CARL WILSON: Gee, I don't know. I think Rome. It sticks out in my mind. It was such a beautiful, you know, place. The Colosseum is-- I've never seen anything like that ever.
BRIAN WILSON: Looks like it.
[?]: When in Rome...
DENNIS WILSON: You know I love England.
[?]: The TV work is great there.
DENNIS WILSON: If you notice, like, "Shindig" or "Hullabaloo", a lot of these TV shows are going after it. There's about six of them now. Or, well, all of the TV shows, well, you know, are all going after, you know, this sort of thing.